Sökresultat för: American Culinary Federation
American Culinary Federation Guide to Competitions (Häftad)
avEdward C. Leonard, American Culinary Federation
ISBN: 9780471723387 - UTGIVEN: 2005-09-30Endorsed by the American Culinary Federation (ACF) and written by ACF and ACF Culinary Team USA member, Certified Master Chef Edward G. Leonard, "American Culinary Federation's Guide to Culinary Competitions" provides an exclusive glimpse into the world of culinary competitions. This essential text [...]
The American Culinary Federation's Guide to Culinary Certification: The Mar (Häftad)
avMichael Baskette, Brad Barnes, American Culin Federation
ISBN: 9780471723394 - UTGIVEN: 2005-07-31American Culinary Federation's Guide to Culinary Certification is the essential guide to obtaining the credentials awarded to cooks and chefs, including pastry cooks and chefs, denoting a sophisticated level of industry experience and professional education rigorously evaluated by the American Culin[...]
